Rich dark chocolate mousse layered between dark chocolate sponge, finished with dark chocolate ganache.
Consumption & Storage Guidelines –
• Tastes best on the day of purchase.
• Keep refrigerated, serve cold.
Eggless Dark Chocolate Mousse Pastry, pastries
Eggless Dark Chocolate Mousse Pastry
₹145
INGREDIENTS
Cream, dark chocolate, water, sugar, non dairy whip topping, refined flour (maida), sunflower oil, cocoa powder, nature identical flavour (vanilla), Nescafe coffee powder, baking soda, vinegar.
Allergens: Milk Wheat, soyabean
Availability: 30 in stock
| Weight | 100 g |
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